Shared Harvest Foodbank

5901 Dixie Hwy, Fairfield, OH 45014-4207
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Our missionOur mission is to find, rescue, and distribute food to people living in poverty through an efficient network uniting the public and private sectors, and to raise awareness of the impact of poverty.
Ways to help

BackPack Program

Walk the stacks to assemble a back pack carrier with various items in a grocery bag and/or box packed bags in preparation for weekly distributions. Great walking exercise.
  • One-time
  • Teens, 21+, 55+, Adults
  • Individuals, Groups (2-10), Groups (10+), Corporate Teams, Families
  • Physical, Indoor
  • On-site
  • Weekdays, Evenings, Weekends

Commodity Supplemental Food Program

Standing in an assembly line while packing 21+ food items in a box in preparation for monthly distribution. Volunteers must be attentive to given direction to insure each box contains the same amount of items.
  • One-time
  • Teens, 21+, 55+, Adults
  • Groups (2-10), Groups (10+), Corporate Teams, Families
  • Physical, Indoor
  • On-site
  • Weekdays, Evenings, Weekends

Food Drive Support

Performing quality checks on donated food and boxing for distribution. A knowledgeable staff person will review the process of checking each donated food item for quality.
  • One-time
  • 21+, 55+, Adults
  • Individuals, Groups (2-10), Groups (10+), Corporate Teams, Families
  • Physical, Office work, Event support, Indoor
  • On-site
  • Weekdays, Evenings, Weekends

Retail Rescue Program

Performing quality checks on donated food and package variety boxes. A knowledgeable staff person will review the process of checking each donated food item for quality while working with the volunteers.
  • One-time
  • Teens, 21+, 55+, Adults
  • Individuals, Groups (2-10), Groups (10+), Corporate Teams, Families
  • Physical, Indoor
  • On-site
  • Weekdays, Evenings, Weekends
How you helpYou can help Shared Harvest help hundreds of families in the community.
About usThe primary purpose of Shared Harvest Foodbank is to alleviate poverty and hunger by soliciting and judiciously distributing surplus marketable and wholesome grocery products to a network of charitable food pantries, which in turn distribute these products to needy and hungry people.
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